Key and Cleaver

About us

We take pride in the food and beverage we serve, we are dedicated to having as much of our menu local as possible. Our beef is from North County San Diego right outside of Julian, at Perennial Pastures Ranch. Our buns are from a local bakery in La Jolla. We have a lineup of 16 drafts all locally brewed here in San Diego, as well as Gin, Vodka, and Whiskey all distilled in San Diego! If you’re driving east on University, you’ll see a beautiful cow mural by locals Ground Floor Murals. Our menu is gluten free except our regular bun and we have a great gf bun option!

We Believe that doing one thing Great is better than, doing many things just okay...

Industry ran, Creating a safe space offering traditional hospitality. Hope to see y'all soon

Love Chris & Jennipher